Lunch
Served Daily from 12-4:30
Starters
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Soup du Jour
House made soup of the day with VT oyster crackers
- Price: $7
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Nachos
Crispy Corn Chips layered w/cheese, Diced tomatoes, peppers, red onion, fresh jalapenos, black olives, black beans, salsa & sour cream Add: seasoned ground beef or chicken $5 Add: guacamole $2
- Price: $12
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Pretzels with Beer Cheese Dip
Warm & soft Bavarian pretzel bites with warm beer cheese dip
- Price: $10
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Chicken Wings
Crispy wings tossed in choice of house made sauces & served w/carrot & celery sticks and choice of Ranch or Blue Cheese dipping sauces House Made Sauces: Buffalo Hot or Medium • Korean BBQ • BBQ• Sriracha Dry Rub • Spicy Honey Garlic Parmesan • VT Maple Habanero Montreal Spice
- Price: $15
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Cauliflower “Wings” Now Gluten Free!
Crispy cauliflower florets tossed in choice of house made sauces & served w/carrot & celery sticks House Made Sauces: Buffalo Hot or Medium • Korean BBQ • BBQ• Sriracha Dry Rub • Spicy Honey Garlic Parmesan •VT Maple Habanero Montreal Spice Gluten Free Vegetarian
- Price: $16
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Oh Poutine!
Fries, caramel-bourbon demi, Jasper Hill Bayley Hazen bleu cheese & scallions
- Price: $9
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Fried Oysters
Fresh Maryland oysters – lightly battered and fried – served with chipotle-orange aioli and fresh lemon
- Price: $18
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Truffle Fries
House fries in truffle oil and shredded asiago
- Price: $7
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NEW!! Poke Nachos
Crispy wontons topped w/Ponzu marinated ahi tuna, pickled ginger, avocado, scallions, wasabi peas, sambal aioli, “Eel” sauce & shake of furikake seasoning
- Price: $18
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Salt ‘n Vinegar Wings
Chicken wings marinated in a combination of vinegars and kosher salt, roasted - then fried crispy, golden and delicious! Tossed in a Salt ’n Vinegar sauce and served w/carrot & celery sticks and choice of Ranch or Blue Cheese dipping sauces
- Price: $16
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Fry Baskets!
Pub Fries $4 • Sweet Potato Fries $5 • Pickle Fries $6 • Mushroom Fries $8 • Onion Rings $6
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Crazy Fries
Fries, chopped bacon, red onion, cheddar, spicy aioli, ranch & scallions
- Price: $9
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Salt ‘n Vinegar Fries
Fries tossed in salt ‘n vinegar seasoning, parmesan & peppercorn-buttermilk ranch
- Price: $8
Pub Grub!
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Burger
New England raised beef burger w/lettuce, tomato & red onion on toasted brioche bun; chips & pickle. Sub: Beyond Plant Based “Beef” Burger Patty $7 Sub GF roll $2 Add: Mushrooms, Caramelized Onion, $1/each Add: Bacon, Avocado, VT Cheddar, Swiss, Blue or VT Chevre $2/each
- Price: $13
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Fried Chicken Sandwich
House fried chicken breast w/house spicy bread ‘n butter pickles, pimento cheese & shredded lettuce on toasted brioche bun; chips & pickle
- Price: $13
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Nashville Hot Chicken
House fried chicken breast dipped in our very own Nashville Hot Sauce, spicy bread & butter pickles, spicy pimento cheese & shredded lettuce on a toasted brioche bun; chips & pickle
- Price: $14
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Fish n Chips
Narragansett beer battered w/fries, fresh lemon & tartar
- Price: $18
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Fry Sides!
Pub fries $4 Pickle Fries $6 Sweet Potato Fries $5 Mushroom Fries $8 Dipping sauces: ketchup, roasted garlic aioli, sriracha mustard, honey mustard, spicy aioli & malt vinegar
Salads & Bowls
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Taco Salad
Chopped romaine, chopped tomato, avocado, beans, roasted corn, red onion, peppers, shredded cheese, salsa, sour cream, black olives, fresh lime & crispy tortilla strips Add: seasoned ground beef or chicken $5
- Price: $13
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Caesar
Crispy romaine, shaved parmesan, house Caesar dressing, house croutons, fresh lemon
- Price: Small$6
- Price: Large $10
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Beet & Blue
Mixed greens, roasted beets, Jasper Hill Bayley Hazen Blue & VT maple walnuts Vegetarian
- Price: Small$7
- Price: Large $12
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Garden Salad
Lettuce, tomato, peppers, cucumbers, carrots, red onion & croutons Vegan
- Price: Small $5
- Price: Large 8
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Aloha Poke Bowl
Fresh ahi tuna tossed w/soy, citrus & sambal, five grain, cucumber, avocado, edamame, pickled ginger, spicy seaweed, sliced radishes, scallions, spicy aioli & seasoned sesame seeds: w/crispy wontons
- Price: $19
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Rainbow Buddha Bowl
Baby arugula, five grain, roasted brussels sprouts, roasted sweet potatoes, roasted beets, avocado & everything bagel spice Vegetarian
- Price: 13
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Harissa Chicken Bowl
Super greens, cucumbers, chickpeas, quinoa, tomato, pickled onions, avocado, hummus, feta & harissa honey grilled chicken
- Price: $20
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Wedge
Baby iceberg lettuce, crumbled bacon, Bayley Hazen blue cheese crumbles, heirloom tomatoes, croutons, fresh herbs
- Price: $13
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Salad Additions
Falafel $7 • Grilled Chicken $8 • Crispy Chicken $8 • Burger $10 • Beyond Plant Based Burger $10 • Salmon $14
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House Made Dressings
Balsamic, Maple Cider, Ranch, Blue Cheese, Southwest Vinaigrette, Honey Mustard, Spicy Ranch, Lemon Vinaigrette, Green Goddess, Italian, New dressing! Harissa- honey yogurt
Lunch Faves!
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B.L.T.
Applewood bacon, tomatoes, lettuce & mayo on toasted bread; chips & pickle “ABLT”—house BLT w/avocado $12
- Price: $10
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Tap House Cheesesteak
Thinly sliced beef or chicken, sautéed peppers & onions, classic American cheese & roasted garlic aioli on a toasted Italian roll; chips & pickle
- Price: $13
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Tap House Turkey Club
Toasted triple decker stacked sandwich layered w/turkey, cheddar, bacon, lettuce, red onion, tomatoes & cranberry aioli; chips & pickle
- Price: $14
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Grilled Caprese Toast w/Burrata Cheese & Avocado
Grilled sourdough bread topped w/VT basil, VT burrata, tomato, avocado & balsamic drizzle; accompanied w/cucumber, arugula & quinoa salad
- Price: $13
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Short Rib Poutine
Slow braised short rib, fries, Jasper Hill Bayley Hazen Blue cheese, scallions & caramel-bourbon demi
- Price: $22
